5 Simple Ways To Cut Down On Food Waste
If you think you’re wasting too much food and packaging, then stick around and read our 5 top tips for reducing your food waste!
5 Simple Ways To Cut Down On Food Waste
Food glorious food – we all love it and, with the bountiful selection of choice in supermarkets today, we unfortunately we have the growing tendency to waste tons of food each year. According to the Eco Experts, the UK throw away around 9.52 million tons of food per year, which equates to the Royal Albert Hall being filled 192 times. We all want to do our bit for the planet, so we’ve put together a few simple ways to cut down on your food waste.
1. It’s Time To Get Freezing
Whether it’s leftover lasagne from last night, or the abundance of fruit and veg that’s nearing its best before date, stick everything in the freezer and consume within the following three months. Not only does this save you on cooking prep time, but it also cuts down on your food waste, allowing you to spend less on shopping.
2. Keep It Cool
3. Rotate Your Food
4. Compost If You Can
5. Plan Your Meals
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